The Complete Library Of Cooking: Volume 1 By Andrew Rainier

Description :  Learn to prepare meals like the pro's in the comfort of your own kitchen with this outstanding 5 volume set. whether you are a novice just learning how to cook, an experienced cook or maybe you are thinking about a career in culinary arts, this collection is perfect for you. this volume, which is the first of the set, deals with the essentials of cooking, cereals, bread, and hot breads. in essentials of cooking, parts 1 and 2, are thoroughly treated the selection, buying, and care of food, as well as other matters that will lead to familiarity with terms used in cooking.
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