Description : This classic american cooking reference includes 1,849 recipes,including everything from afterdinner coffee which farmer notes is beneficial for a stomach overtaxed by a hearty meal to zigaras à la russe, an elegant puff pastry dish. The 1918 edition was the last edition of the cookbook authored completely by Farmer.
Publish Year : 1918
Download :
http://www.filesbowl.com/2Yx/The-1918-Fannie-Farmer-Cookbook-By-Fannie-Farmer.pdf (.pdf)
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